(January – Februeary – March 2019)
27€ Starter, Fish or Meat, Cheese or Dessert
31€ Starter, Fish or Meat, Cheese, Dessert
45€ Starter, Fish, Freshness Interlude, Meat, Cheese, Dessert
Snails with Fourme d’Ambert
Homemade fish terrine with shellfish sauce or Homemade Foie Gras, stewed with Fig (suppl. de 5€)
6 Oysters of Marennes Oléron according to Arrivage
Fish Fillet according to Arrivage, apple scales, Hollandaise sauce
Duck breast with honey sauce or Fake Filet of Charolais beef, Pepper sauce
Charolais beef filet Label Rouge (additional 5 €), Pepper sauce
Charolais beef filet Label Rouge Rossini style (extra 15 €), Pepper sauce
Cheese gratin from Bezenet
White Fish (Sugar, Cream, or Maple Syrup)
Raspberry Lemon Tartlet Meringue
Mystery Chocolate Heart Marmalade Orange
Crème Brûlée with Gingerbread
For the sake of freshness, some of our products may be momentarily out of order.
Thank you for your understanding. Meat of French origin. Net price, sevice included.
In order to avoid any waiting the order of the desserts is suggested at the beginning of the meal.