Centrotel menu (copie)

Centrotel Menu

(July - August - September 2019)

27 € Starter, Main Course, Cheese or Dessert

31 € Starter, Fish or Meat, Cheese, Dessert

45 € Starter, Fish, Break Freshness, Meat, Cheese, Dessert

Homemade Smoked Salmon with Chive Cream

or

Fresh Salad (Salad, Tomatoes, Ham, Raw Ham, Rosette, Beets, Tuna)

or

Terrine of Foie Gras, Mango chutney (additional 5 €)

or

Beef Carpaccio, Pesto Marinade and Dried Tomatoes

Fish Fillet by Arrivage, Dutch Sauce, Fresh Tagliatelle

or

Nems de Bœuf Bourguignon, sauce Chasseur

or

Fake Filet of Charolais beef,

Bearnaise sauce

or

Charolais beef filet Label Rouge (additional 5 €),

Bearnaise sauce

or

Fillet Charolais Beef Red Label Rossini (additional 15 €),

Porto sauce

Plate of cheese from Bezenet and Salad

or

Cheese board

or

Faisselle de Campagne (Sugar, Cream, or Maple Syrup)

Chocolate-Raspberry tart

or

Stuffed Pancakes with Caramelized Pears and Vanilla Mousse

or

Tiramisu with Peach

For the sake of freshness, some of our products may be momentarily out of order.

Thank you for your understanding. Meat of French origin. Net price, sevice included.

In order to avoid any waiting the order of the desserts is suggested at the beginning of the meal.

All our dishes are guaranteed "Homemade".

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